
Discover the best traditional recipes from Transylvanian cuisine.
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Taste of Transylvania in Szentendre (Skanzen): A Unique Culinary and Cultural Experience In 2026, the Taste of Transylvania gastronomic festival marks a hi...

The Central Restaurant in Bistrița: A Rare Fusion of Gastronomy and Architectural Heritage In the heart of Bistrița's medieval burg, one of the city's most...

Cund: The Heart of Artisanal Cheese in Transylvania When it comes to Transylvania, our imagination is often populated by medieval castles and fortresses, p...

Local Gastronomic Points: The Engines of Rural Tourism in Transylvania Transylvania, a region where nature and culture intertwine in a dance of tradition a...

Gastronomic Region of Europe 2027: Harghita and the Revival of Transylvanian Cuisine Transylvania, and specifically Harghita County, is intensively prepari...

Romania and the Danube-Ries – what connects us... (Private guided tour by minibus/half board) Contact person: Ladislau Ciocan / Dr. Heike Lammers-Harlander Travel companion: Ladislau Ciocan / Dr. Heike Lammers-Harlander / Victor...

The beautiful landscape denotes the remarkable survival of Medieval Europe - a mosaic of ancient forests, meadows, and pastures rich in wildflowers, along with ancient villages featuring fortified Saxon churches. Traditional agricultural methods are...

The meeting of the Medias Saxons in Dinkelsbühl, Germany, began on Friday, June 14, 2013, with over 300 participants gathering in the "Schranne" hall to celebrate together. Saturday was dominated by the theme: - The German school system in...

The Easter celebration has its specific traditions and customs in Transylvania due to the confluence of Eastern and Western influences. Over time, this holiday has adopted specific traditions from the Saxons, Hungarians, and Romanians. On...

The Transylvanian Easter celebration is something truly special! Its traditional customs draw from influences of both the East and the West. Over a long period, specific practices developed for this holiday, rooted in Saxon, Hungarian, and Romanian...

One of the largest fairs dedicated to Easter celebrations will open its doors on April 26. For nearly two weeks, dozens of local producers as well as those from other parts of the country will showcase their own delicacies, traditional gifts, and...

If you find yourself in Nemșa, a village located 10 kilometers from the town of Mediaș, you must stop by Liana's house, situated right in the center of the village. Don't hesitate to ask the locals about "Liana's pretzels"; they will guide you...